{"id":13651,"date":"2020-10-01T20:34:00","date_gmt":"2020-10-01T17:34:00","guid":{"rendered":"https:\/\/www.plantmaster.ro\/?p=13651"},"modified":"2020-10-08T08:20:19","modified_gmt":"2020-10-08T05:20:19","slug":"daunatori-la-tomate-metode-de-combatere","status":"publish","type":"post","link":"https:\/\/www.plantmaster.ro\/blog\/agricultura\/daunatori-la-tomate-metode-de-combatere\/","title":{"rendered":"D\u0103un\u0103tori la tomate. Metode de combatere a celor mai frecvente boli care afecteaz\u0103 ro\u0219iile"},"content":{"rendered":"\n

Culturile de tomate sunt unele dintre cele mai populare culturi din \u021bara noastr\u0103. Exist\u0103 diverse soiuri care sunt cultivate \u0219i tomatele pot fi utilizate \u00een moduri variate \u00een buc\u0103t\u0103rie. Cu toate c\u0103 tomatele sunt aproape nelipsite din gospod\u0103rii, ele nu sunt tocmai u\u0219or de cultivat. Exist\u0103 numeroase boli \u0219i d\u0103un\u0103tori care pot afecta cultura de tomate. \u00cen continuare, \u00ee\u021bi vom spune care sunt principalele boli \u0219i d\u0103un\u0103tori la tomate \u0219i cum poate fi protejat\u0103 o astfel de cultur\u0103.<\/p>\n\n\n\n

Bolile \u0219i d\u0103un\u0103torii tomatelor<\/h2>\n\n\n\n

Exist\u0103 diverse boli \u0219i d\u0103un\u0103tori la tomate, care afecteaz\u0103 culturile. Iat\u0103 care sunt principalele boli \u0219i d\u0103un\u0103tori la tomate.<\/p>\n\n\n\n

Boli tomate<\/h3>\n\n\n\n
\"\"<\/figure><\/div>\n\n\n\n

Mana<\/h4>\n\n\n\n

Mana este o boal\u0103 care atac\u0103 majoritatea fructelor \u0219i legumelor, cum sunt ardeii, vinetele, cartofii, castrave\u021bii \u0219i tomatele. Este cea mai \u00eent\u00e2lnit\u0103 boal\u0103 la tomate \u0219i provoac\u0103 pagube \u00eensemnate \u00een aceast\u0103 cultur\u0103. Cauzele apari\u021biei acestei boli sunt ploile, umiditatea atmosferic\u0103 ridicat\u0103 \u0219i aerisirea deficitar\u0103.<\/p>\n\n\n\n

Mana apare pe toate organele plantei, cum ar fi frunzele, tulpinile, florile \u0219i fructele. Primul semn al apari\u021biei acestei boli apare pe frunze, unde se observ\u0103 pete care la \u00eenceput sunt verzi-g\u0103lbui, iar apoi se brunific\u0103 \u0219i se usuc\u0103. \u00cen cazul \u00een care umiditatea din aer este ridicat\u0103. Apare un puf albicios pe partea inferioar\u0103 a frunzelor. Dac\u0103 mana apare pe tulpin\u0103, se identific\u0103 sub form\u0103 de pete brune, iar tulpina se fr\u00e2nge u\u0219or \u0219i putreze\u0219te uneori. Pe fructe, mana se identific\u0103 la nivelul de inser\u021bie al pedunculului (la codi\u021b\u0103), sub forma unor pete circulare care se extind \u0219i se brunific\u0103 p\u00e2n\u0103 cuprind \u00eentregul fruct.<\/p>\n\n\n\n

Ofilirea bacterian\u0103\/cancerul bacterian<\/h4>\n\n\n\n

Aceast\u0103 boal\u0103 atac\u0103 \u00eentreaga plant\u0103, \u00eencep\u00e2nd de la frunzele de la baz\u0103, care \u00eencep s\u0103 se p\u0103teze \u0219i s\u0103 se usuce, p\u00e2n\u0103 c\u00e2nd boala ajunge \u00een v\u00e2rful plantei. Pe frunze, boala se manifest\u0103 sub forma unor pete circulare de culoare galben-maronie. De asemenea, codi\u021bele frunzelor se \u00eendreapt\u0103 \u00een jos. Pe tulpin\u0103 apar dungi de culoare brun\u0103, \u00een dreptul c\u0103rora apar \u201er\u0103ni\u201d deschise. Florile atacate de aceast\u0103 boal\u0103 se ofilesc.<\/p>\n\n\n\n

Putregaiul cenu\u0219iu<\/h4>\n\n\n\n

Putregaiul cenu\u0219iu este una dintre bolile care produc cele mai mari pagube la tomate. Aceast\u0103 boal\u0103 atac\u0103 frunzele, tulpinile \u0219i frunzele tomatelor \u0219i apare \u00een special \u00een cazul legumelor cultivate \u00een spa\u021bii protejate, cum sunt serele \u0219i solariile. \u00cen anii ploio\u0219i, apare \u0219i \u00een culturile din c\u00e2mp. Aceast\u0103 boal\u0103 este favorizat\u0103 de umiditatea crescut\u0103 din aer, lipsa aerisirii \u0219i udarea excesiv\u0103. Pe fruct, boala se manifest\u0103 prin apari\u021bia unor pete circulare, \u00een mijlocul c\u0103rora apare o culoare albicioas\u0103.<\/p>\n\n\n\n

P\u0103tarea cafenie a tomatelor<\/h4>\n\n\n\n

P\u0103tarea cafenie a frunzelor este extrem de p\u0103guboas\u0103 \u00een cazul culturii de tomate. Aceast\u0103 boal\u0103 este favorizat\u0103 de vremea instabil\u0103, cu precipita\u021bii de scurt\u0103 durat\u0103 \u0219i abundent\u0103, care alterneaz\u0103 cu temperaturi ridicate. Aceast\u0103 boal\u0103 este specific\u0103 \u00een special tomatelor cultivate \u00een spa\u021bii de cultur\u0103 protejat\u0103. Este bine de \u0219tiut c\u0103 atacul apare pe frunzele plantelor dezvoltate, iar semnele ei \u00ee\u0219i fac sim\u021bit\u0103 apari\u021bia pe fa\u021ba frunzei sub forma unor pete galbene care se extind. Aceste zone galbene au corespondent pe spatele frunzei, care se manifest\u0103 printr-un puf de culoare alb\u0103 \u00een prima zi, apoi transform\u00e2ndu-se \u00een cafeniu \u0219i, la final, \u00een brun \u00eenchis. Zonele afectate de aceast\u0103 boal\u0103 necrozeaz\u0103, iar frunzele se usuc\u0103 de timpuriu. Boala afecteaz\u0103 recolta, \u00eentruc\u00e2t plantele \u0219i fructele stagneaz\u0103 \u00een cre\u0219tere.<\/p>\n\n\n\n

D\u0103un\u0103tori tomate<\/h3>\n\n\n\n
\"\"<\/figure><\/div>\n\n\n\n

Coropi\u0219ni\u021ba<\/h4>\n\n\n\n

Coropi\u0219ni\u021ba, unul dintre principalii d\u0103un\u0103tori la tomate, este cunoscut\u0103 \u0219i sub denumirea de Gryllotalpa gryllotalpa<\/em> \u0219i are un mod specific de atac. \u00ce\u0219i depune ou\u0103le \u00een p\u0103m\u00e2nt, iar larvele rezultate din ou\u0103 se hr\u0103nesc cu r\u0103d\u0103cinile plantelor tinere. Acestea sunt extrem de d\u0103un\u0103toare, deoarece sap\u0103 tuneluri \u00een p\u0103m\u00e2nt \u0219i afecteaz\u0103 solul din care planta \u00eencearc\u0103 s\u0103 \u00ee\u0219i extrag\u0103 nutrien\u021bii. Odat\u0103 atacate de coropi\u0219ni\u021be, tomatele ob\u021bin un aspect ofilit \u0219i mor.<\/p>\n\n\n\n

Acarieni<\/h4>\n\n\n\n

Acarianul, cunoscut \u0219i sub denumirea de Tetranichus urticae<\/em>, este un tip foarte comun de p\u0103ianjen. El poate afecta un num\u0103r considerabil de legume, deoarece se poate r\u0103sp\u00e2ndi extrem de rapid \u0219i de u\u0219or. Cel mai des, atacul s\u0103u se manifest\u0103 \u00een verile calde \u0219i secetoase, \u00een lunile iulie \u0219i august. Ca metod\u0103 de atac, el \u00een\u021beap\u0103 frunza tomatelor \u0219i \u00eei extrage sucul celular. Astfel, frunzele \u00eencep s\u0103 aib\u0103 pete cenu\u0219ii sau chiar s\u0103 se usuce \u0219i s\u0103 cad\u0103, iar planta nu mai rode\u0219te.<\/p>\n\n\n\n

Molia tomatelor<\/h4>\n\n\n\n

Molia tomatelor, cunoscut\u0103 \u0219i sub denumirea de Tuta absoluta<\/em>, este un tip de fluture din familia Lepidoptera. Molia tomatelor atac\u0103 toate por\u021biunile verzi ale tomatelor. Aceasta formeaz\u0103 ni\u0219te mine specifice \u00een interiorul frunzelor, pe m\u0103sur\u0103 ce se hr\u0103ne\u0219te cu epiderma plantei. De asemenea, molia tomatelor poate ataca \u0219i fructul, pe m\u0103sur\u0103 ce se coace. \u00cen ceea ce prive\u0219te fructul, acest d\u0103un\u0103tor prefer\u0103 partea de sus a acestuia, unde sap\u0103 galerii.<\/p>\n\n\n\n

Molia tomatelor ac\u021bioneaz\u0103 \u00een special \u00een timpul nop\u021bii, iar \u00een timpul zilei se ascunde printre frunze. Ierneaz\u0103 ca ou, pupa sau adult \u0219i are 12 genera\u021bii pe an. O femel\u0103 poate depune p\u00e2n\u0103 la 250 de ou\u0103 \u00een timpul vie\u021bii. O dezvoltare complet\u0103 are loc \u00een 30-40 de zile, \u00een func\u021bie de condi\u021biile de mediu, iar durata ciclului de via\u021b\u0103 este invers propor\u021bional\u0103 cu cre\u0219terea temperaturilor.<\/p>\n\n\n\n

Unul dintre cei mai rezisten\u021bi d\u0103un\u0103tori la tomate, poate rezista \u0219i la insecticidele aplicate \u00een repetate r\u00e2nduri, motiv pentru care se recomand\u0103 maxim 2-3 aplic\u0103ri cu un produs care are acela\u0219i mod de ac\u021biune.<\/p>\n\n\n\n

Musculi\u021ba alb\u0103 de ser\u0103<\/h4>\n\n\n\n

Musculi\u021ba alb\u0103 de ser\u0103 este cunoscut\u0103 \u0219i sub denumirea de Trialeurodes vaporariorum<\/em> \u0219i se dezvolt\u0103 optim \u00een culturile protejate, unde temperaturile sunt ridicate, cum sunt serele. Acest d\u0103un\u0103tor colonizeaz\u0103 planta \u00een stadiul de larv\u0103 \u0219i adult \u0219i suge seva acesteia. Astfel, frunzele se \u00eeng\u0103lbenesc, se usuc\u0103 \u0219i cad.<\/p>\n\n\n\n

Acest d\u0103un\u0103tor are 8-12 genera\u021bii pe an, iar femela depune 100-500 de ou\u0103, pe partea inferioar\u0103 a frunzelor, \u00een grupe de 10-20 sau chiar mai multe. La temperaturi de 21\u00b0C, ciclul de dezvoltare dureaz\u0103 cam 3 s\u0103pt\u0103m\u00e2ni, iar cu c\u00e2t temperaturile sunt mai ridicate, cu at\u00e2t se desf\u0103\u0219oar\u0103 mai repede procesul de dezvoltare.<\/p>\n\n\n\n

C\u0103r\u0103bu\u0219ul de mai<\/h4>\n\n\n\n

C\u0103r\u0103bu\u0219ul de mai este cunoscut \u0219i sub denumirea de Melolontha vulgaris <\/em>\u0219i este un d\u0103un\u0103tor de temut, care atac\u0103 numeroase culturi, precum cele de tomate. Larvele sale se formeaz\u0103 \u00een sol, de unde c\u0103r\u0103bu\u0219ul de mai \u00eencepe atacul r\u0103d\u0103cinii plantelor. Tomatele atacate de c\u0103r\u0103bu\u0219ul de mai vor fi retezate la nivelul coletului.<\/p>\n\n\n\n

Nematozii galicoli ai r\u0103d\u0103cinilor<\/h4>\n\n\n\n

Acest d\u0103un\u0103tor este cunoscut \u0219i sub denumirea de Meloidogyne incognita.<\/em> Apare \u00een culturile de tomate de ser\u0103, deoarece prefer\u0103 temperaturile ridicate. Larva sa ajunge la r\u0103d\u0103cina tomatelor, iar prin aceasta \u00eenainteaz\u0103 p\u00e2n\u0103 la v\u00e2rfurile de cre\u0219tere, unde se hr\u0103ne\u0219te cu \u021besutul plantei. Semnele prezen\u021bei sale sunt ofilirea frunzelor, uscarea plantei \u0219i stagnarea cre\u0219terii.<\/p>\n\n\n\n

Ciclul s\u0103u de evolu\u021bie este de 25-90 de zile, \u00een func\u021bie de temperatur\u0103 \u0219i de sol. Acest d\u0103un\u0103tor poate avea 4-8 genera\u021bii pe an, iar o femel\u0103 depune \u00eentre 300 \u0219i 1000 de ou\u0103, ajung\u00e2nd chiar \u0219i la 2000 de ou\u0103 \u00een condi\u021bii favorabile. Larvele sale migreaz\u0103 pe orizontal\u0103 \u0219i pe vertical\u0103, pe suprafe\u021be \u00eentinse, \u00een c\u0103utare de r\u0103d\u0103cini. Atac\u0103 imediat dup\u0103 plantarea r\u0103sadurilor, iar dup\u0103 3-4 s\u0103pt\u0103m\u00e2ni se pot observa galele pe r\u0103d\u0103cini.<\/p>\n\n\n\n

Tripsul tutunului<\/h4>\n\n\n\n

Tripsul tutunului este cunoscut \u0219i sub denumirea de Thrips tabaci<\/em>. El \u00ee\u0219i depune ou\u0103le \u00een \u021besutul plantei, cum ar fi frunza, floarea sau fructul. Atac\u0103 tomatele \u0219i \u00een stadiul de larv\u0103, dar \u0219i \u00een stadiul de adult. Odat\u0103 p\u0103truns \u00een plant\u0103, tripsul tutunului extrage seva florilor, a frunzelor sau a fructului. Plantele atacate de acest d\u0103un\u0103tor vor avea pete g\u0103lbui, cenu\u0219ii sau maro pe suprafa\u021ba atacat\u0103. Apari\u021bia acestui d\u0103un\u0103tor este favorizat\u0103 de secet\u0103.<\/p>\n\n\n\n

\u00cen c\u00e2mp, tripsul tutunului poate avea 3-6 genera\u021bii pe an, iar \u00een sere poate ajunge p\u00e2n\u0103 la 10 genera\u021bii pe an \u00een condi\u021bii favorabile. O femel\u0103 depune 80-100 de ou\u0103, pe care le fixeaz\u0103 aproape de nervuri. Larvele apar pe fa\u021ba interioar\u0103 a frunzelor dup\u0103 aproximativ 10 zile. \u00cen c\u00e2mp, ciclul de dezvoltare a unei genera\u021bii este de aproximativ 20-30 de zile, iar \u00een spa\u021bii protejate, dezvoltarea are loc \u00een 16-20 de zile. At\u00e2t larvele, c\u00e2t \u0219i adul\u021bii afecteaz\u0103 plantele.<\/p>\n\n\n\n

Omida fructelor<\/h4>\n\n\n\n

Omida fructelor este cunoscut\u0103 \u0219i sub denumirea de Helicoverpa armigera<\/em>. Ea depune ou\u0103le \u00een partea inferioar\u0103 a frunzelor plantei, iar odat\u0103 ajuns\u0103 \u00een stadiul de larv\u0103, omida \u00eencepe s\u0103 se hr\u0103neasc\u0103 din frunz\u0103, perfor\u00e2nd-o. Are 2-3 genera\u021bii pe an \u0219i ierneaz\u0103 \u00een sol, \u00een faza de pupa. Odat\u0103 cu \u00eenceperea maturiz\u0103rii, larva \u00eencepe s\u0103 consume \u0219i interiorul tomatei \u0219i \u00eei distruge s\u00e2mburii \u0219i \u021besutul. Adul\u021bii apar spre finalul lunii aprilie, iar dup\u0103 3-5 zile femelele \u00eencep s\u0103 depun\u0103 ou\u0103. O femel\u0103 depune \u00eentre 300-3000 de ou\u0103, pe care le las\u0103 pe frunze, tulpini \u0219i inflorescen\u021be. Un ciclu de dezvoltare dureaz\u0103 35-41 de zile.<\/p>\n\n\n\n

Musca minier\u0103<\/h4>\n\n\n\n

Musca minier\u0103, cunoscut\u0103 \u0219i sub denumirea de Liriomyza Trifolii<\/em>, atac\u0103 frunzele plantelor. Dac\u0103 atac\u0103 o cultur\u0103 de ser\u0103, poate ajunge s\u0103 aib\u0103 p\u00e2n\u0103 la 8 genera\u021bii pe an. Femela depune 25-6000 de ou\u0103, \u00een func\u021bie de planta gazd\u0103 \u0219i de temperatur\u0103. Ciclul de dezvoltare a unei genera\u021bii este de 15-35 de zile. Dup\u0103 \u00eemperechere, ou\u0103le sunt depuse \u00een aceste orificii de hr\u0103nire, aproximativ 15-20% din totalul lor. Musca minier\u0103 se hr\u0103ne\u0219te cu con\u021binutul celular al frunzelor.<\/p>\n\n\n\n

Musca minier\u0103 produce daune at\u00e2t \u00een stadiul de larve, c\u00e2t \u0219i \u00een cel de adult. Adultul produce orificii de hr\u0103nire, favoriz\u00e2nd intrarea diferi\u021bilor agen\u021bi patogeni, care duce la \u00eemboln\u0103virea plantei. Larvele mineaz\u0103 frunzele, rod galerii \u00een miezul frunzei. Un atac puternic al acestui d\u0103un\u0103tor determin\u0103 uscarea frunzelor. Cultura de tomate afectat\u0103 de acest d\u0103un\u0103tor va avea o produc\u021bie sc\u0103zut\u0103 \u0219i de calitate mai redus\u0103.<\/p>\n\n\n\n

Afide<\/h4>\n\n\n\n

Afidele sunt cunoscute \u0219i sub denumirea de Macroshiphum euphorbiae<\/em> \u0219i se \u00eent\u00e2lne\u0219te \u00een sere \u0219i solarii, dar \u0219i \u00een c\u00e2mp. \u00cen sere \u0219i solarii se \u00eenmul\u021besc \u00eencontinuu, iar \u00een c\u00e2mp are o medie de 13-16 genera\u021bii pe an. O genera\u021bie dureaz\u0103 9-55 de zile. Atacul afidelor se manifest\u0103 prin colonizarea frunzelor, pe partea interioar\u0103, a butonilor florali \u0219i chiar a florilor, \u00een unele cazuri. Simptomele atacului includ r\u0103sucirea frunzelor, \u00eeng\u0103lbenirea \u0219i uscarea acestora. Florile atacate cad, iar un atac puternic asupra plantei va duce la stagnarea \u00een dezvoltare a acesteia, ob\u021binerea unei produc\u021bii sc\u0103zute \u0219i depreciate calitativ.<\/p>\n\n\n\n

G\u00e2ndacul de Colorado<\/h4>\n\n\n\n

G\u00e2ndacul de Colorado, cunoscut \u0219i sub denumirea Leptinotarsa decemlineata<\/em>, are dou\u0103 genera\u021bii pe an \u0219i ierneaz\u0103 \u00een sol ca adult. Femela depune ou\u0103le \u00een mod grupat pe spatele frunzelor, iar larvele \u0219i adul\u021bii se hr\u0103nesc cu p\u0103r\u021bi ale plantei, precum tulpini, frunze \u0219i fructe. Larvele perforeaz\u0103 frunzele sub forma unor mici orificii, iar pe m\u0103sur\u0103 ce cresc pot distruge \u00eentreaga frunz\u0103.<\/p>\n\n\n\n

G\u00e2ndacul de Colorado poate ataca planta \u00eenc\u0103 de c\u00e2nd este \u00een stadiul de r\u0103sad, atunci c\u00e2nd larvele \u0219i adul\u021bii reteaz\u0103 r\u0103sadul din zona coletului. Acest atac poate determina distrugerea \u00een mas\u0103 a r\u0103sadurilor, fiind necesare replant\u0103ri. \u00cen lipsa unor tratamente ro\u0219ii cu insecticide, atacul provoac\u0103 pagube \u00eensemnate.<\/p>\n\n\n\n

Tripsul californian<\/h4>\n\n\n\n

Tripsul californian, cunoscut \u0219i sub denumirea de Frankliniella occidentalis, <\/em>atac\u0103 plantele at\u00e2t ca larve, c\u00e2t \u0219i ca adul\u021bi. \u00cenmul\u021birea sa este favorizat\u0103 de condi\u021biile din ser\u0103, unde acesta poate avea 12-15 genera\u021bii pe an. O femel\u0103 poate depune 20-40 de ou\u0103 \u00een \u021besutul frunzelor, florilor \u0219i al fructelor. O genera\u021bie are 14-44 de zile. Acest d\u0103un\u0103tor suge seva din frunze, flori \u0219i fructe. Pe p\u0103r\u021bile atacate de tripsul californian apar pete decolorate, care devin argintii sau brune. Atacul acestui d\u0103un\u0103tor determin\u0103 ob\u021binerea de recolte reduse \u0219i de calitate slab\u0103.<\/p>\n\n\n\n

Cu ce se stropesc ro\u0219iile<\/h2>\n\n\n\n

Pentru a sus\u021bine dezvoltarea unei culturi bogate de tomate \u0219i a \u021bine d\u0103un\u0103torii la distan\u021b\u0103 este necesar s\u0103 se utilizeze fungicide \u0219i insecticide specifice. Tratamentele fitosanitare trebuie utilizate conform specifica\u021biilor produsului folosit, iar \u00eentre aplic\u0103ri se iau pauze, pentru a evita s\u0103 r\u0103m\u00e2n\u0103 resturi de pesticide \u00een tomate.<\/p>\n\n\n\n

Printre fungicidele recomandate \u00een tratarea tomatelor \u00eempotriva bolilor se num\u0103r\u0103: Bravo 500 SC<\/a><\/strong>, Pyrus 400 SC<\/a><\/strong>, Funguran OH 50 WP<\/a><\/strong>, Zeam\u0103 Bordelez\u0103<\/a><\/strong> \u0219i altele.<\/p>\n\n\n\n

Principalii d\u0103un\u0103tori la tomate se combat utiliz\u00e2nd insecticide precum: Mospilan 20 SG<\/a><\/strong>, Affirm<\/a><\/strong>, Vertimec 1,8 EC<\/a><\/strong>, Actara 25 WG<\/a><\/strong> \u0219i altele.<\/p>\n\n\n\n

Concluzii<\/h2>\n\n\n\n

Cultura de tomate poate fi afectat\u0103 de diverse boli \u0219i d\u0103un\u0103tori. Ace\u0219tia pot compromite cultura, provoc\u00e2nd pagube \u00eensemnate. Pentru a proteja cultura de tomate, este esen\u021bial s\u0103 se cunoasc\u0103 semnele \u0219i simptomele diverselor boli \u0219i d\u0103un\u0103tori \u0219i s\u0103 se efectueze tratamentele corespunz\u0103toare.<\/p>\n","protected":false},"excerpt":{"rendered":"

Culturile de tomate sunt unele dintre cele mai populare culturi din \u021bara noastr\u0103. Exist\u0103 diverse soiuri care sunt cultivate \u0219i […]<\/p>\n","protected":false},"author":37,"featured_media":13652,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"site-sidebar-layout":"default","site-content-layout":"","ast-site-content-layout":"default","site-content-style":"default","site-sidebar-style":"default","ast-global-header-display":"","ast-banner-title-visibility":"","ast-main-header-display":"","ast-hfb-above-header-display":"","ast-hfb-below-header-display":"","ast-hfb-mobile-header-display":"","site-post-title":"","ast-breadcrumbs-content":"","ast-featured-img":"","footer-sml-layout":"","ast-disable-related-posts":"","theme-transparent-header-meta":"","adv-header-id-meta":"","stick-header-meta":"","header-above-stick-meta":"","header-main-stick-meta":"","header-below-stick-meta":"","astra-migrate-meta-layouts":"default","ast-page-background-enabled":"default","ast-page-background-meta":{"desktop":{"background-color":"var(--ast-global-color-5)","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-opacity":"","overlay-gradient":""},"tablet":{"background-color":"","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-opacity":"","overlay-gradient":""},"mobile":{"background-color":"","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-opacity":"","overlay-gradient":""}},"ast-content-background-meta":{"desktop":{"background-color":"var(--ast-global-color-4)","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-opacity":"","overlay-gradient":""},"tablet":{"background-color":"var(--ast-global-color-4)","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-opacity":"","overlay-gradient":""},"mobile":{"background-color":"var(--ast-global-color-4)","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-opacity":"","overlay-gradient":""}},"footnotes":""},"categories":[1658,1654,1653],"tags":[1767,1659,521],"class_list":["post-13651","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-agricultura","category-casa-si-gradina","category-legumicultura","tag-fungicide","tag-insecticid","tag-tomate"],"yoast_head":"\nD\u0103un\u0103tori la tomate. 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